Burma Pa-o Mountain Direct Trade

Regular price $15.00

Founded in 2016, the Behind the Leaf Coffee Co-Op in Burma produces world-class coffee with a purpose.

This specialty coffee offering comes from the Pa-O (pronounced Paw-Oh) mountain tribe, in the Shan State of Southeast Burma. The recognition of quality, and success of this coffee has provided an economical alternative to the traditional export; Opium (poppies). Exporting Specialty Coffee allows the Pa-O people to drastically raise their standards of living, health, and education.

This is a direct trade coffee

Origin: Burma

Region: Pinlaung

Farm: Pa-O Mountain

Altitude: 1,463 masl

Variety: Caturra, S-795, SL-34, Catuai

Process: Semi-Washed

Tasting Notes: Brown Sugar, White Grape, Black Cherry